Franchise Information

Owning an Anthony's Pizza & Pasta

The following information and application will answer basic questions and get you started on your road to opening an Anthony's.

Anthony's Story: simple beginning, slow growth, big success!

Anthony's Pizza has its humble beginnings in a small storefront location in downtown Denver, just off the 16th Street Mall, when in 1984 Henry Mann started serving the lunchtime crowd New York style pizza by the slice. The original Anthony's is still there, and still a favorite among lunchtime diners and the many new residents that now occupy the lofts and condos in and near downtown.

Anthony'ss has since grown slowly to serve fresh-cooked pastas and salads, but still retain an intimate, casual and family atmosphere. Today, each of Anthony'ss Colorado restaurants follows a successful format, but is individually operated. Anthony'ss philosophy is simple: provide customers the freshest, best quality.